Grill Tilapia

Served over house rice

Tilapia

Sauteed in an onion garlic vinegar sauce served with white rice

Pork Chops

Grilled‎ topped with sauteed onions in a garlic vinegar sauce

Lomo Saltado ( Sirloin Steak )

Onions, tomatoes and fries served with white rice

Rotisserie Half Chicken

Served over house rice or fries

Pasta

Ask for our daily specials

Blackened Salmon

With spinach

Carne Asada

With‎ lettuce and marinated onions

Chicken Breast

With‎ lettuce, tomatoes with vinaigrette dressing

Shrimp Iza

Sauteed with wine garlic and baby spinach in a spicy oil served with yuca

Ronda Caliente ( Mixed Brochettes)

Grilled chicken, beef, fish, and shrimp marinated in our special herb sauce

Chicharron

Crispy pieces of fresh tilapia served with a tomato onion salad and yuca

Mix Green

Mixed greens with house vinaigrette

Avocado Salad

Mix greens with avocados, tomatoes and onions

Mesculin

Mix greens with apples and pears served with raspberry vinaigrette and gorgonzola cheese

Chicken Milanese

Served with a mixed green salad

Tilapia Milanese

Served‎ with a mixed green salad

Chicken Breast ( Paillard )

Served with house rice or salad

Churrasco

Wood charcoal grilled skirt steak served with a grilled potato and vegetables

Sirloin Steak NY Cut (8oz.)

Wood charcoal grilled topped with sauteed onions and tomatoes served with grilled potato and vegetables

Bistec A Lo Pobre

Sirloin steak, fried eggs, sweet plantains served with rice and beans

Ronda Caliente (Mixed Brochettes)

Grilled chicken, beef, fish, and shrimp marinated in special herb sauce.

Shrimp Iza

Sautéed with wine garlic and baby spinach in spicy oil served with yuca.

Chicharron

Crispy‎ pieces of fresh tilapia served with a tomato onion salad.

Portobello Mushroom

Grilled served with spinach risotto and crab meat.

Fried Calamari

Pan fried served with a tomato onion salad and yuca.

Grilled Sausage

Served with sauteed romaine and a long hot pepper.

Ceviche

Sliced fresh halibut in a lime marinade with onion and fresh herbs.

Ceviche Mixto

Calamari,‎ shrimp, scungilli and pulpo in a lemon, olive oil marinade.

Soup of the Day

Beet Salad

Roasted‎ beets with goat cheese and baby greens in a lemon vinaigrette.

Avocado Salad

Lettuce, tomato and avocado topped with the house vinaigrette.

House Salad

Seasoned greens with a house vinaigrette.

Mesculin Salad

Dried cranberries, apples and pears in a raspberry vinaigrette topped with gorgonzola cheese.

Jalea

(South American style) Pan fried seafood platter topped with onions, tomatoes and herbs.

Chaufa

Asian style fried rice with mixed seafood.

Milaneses

(South America style) Pounded and crusted with crackers, pan-fried in olive oil served with a chopped avocado salad.

Filet Mignon and Jumbo Shrimp

Churrasco

Sirloin Steak NY Cut

New Zealand Rack of Lamb

Rib- Eye Steak

Pork Chop

Double cut served with sauteed onions in a garlic vinegar sauce.

Mix Grill

Churrasco,‎ short rib, sausage and pork chop served with tomato onion salad.

Chicken

Wood charcoal rotisserie half chicken marinated in special house sauce. Choice of French fries or house rice

Chicken Paillard

Wood charcoal grilled chicken breast served with potato and vegetables.

Jumbo Shrimp

Branzino

Sea Scallops

Salmon

Grill Tilapia

Wood charcoal grilled tilapia served with house rice.

Halibut

Served with spinach and white beans.

Avocado Slices

Black Beans

Long Hot Italian Pepper

House Rice

French Fries

Tostones

Fried Yuca

House Potatoes

Sauteed Romaine